The very best Mexican restaurants in Toronto and some do more than tacos and tacos, respectively at all. While the tortilla-topped specialties (when offered) are on point, there's a complete variety of roasted meats, conventional stews and sandwiches for you to devour.
Grand Electric
Spend an evening devoted to tacos and spicy squid at this raucous Parkdale eatery, or an afternoon eating pork tinga tostadas, chilaquiles, and wings. The deal is sealed by bourbonade and tall cans of Tecate, Mexicano Caesar cocktails.
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Torteria San Cosme
The Mexican sandwich shop in Kensington Market has earned a loyal following for its taco-less brand of food that was fast. Tortas assembled on pan telera are the key menu items, but you need to not miss sides like elote and charros (sausage and bean stew) either.
El Catrin
This modern Mexican restaurant in the Distillery District is a fiesta for the perceptions. Indoor and outdoor places are decorated with lively murals and Dia de los Muertos motifs, while the menu records ceviche esquites, tacos and other botanas as well as multi-course tasting menus.
King's Tacos
Traditional Mexican dishes will fill you up at this casual St. Clair joint. Here, tacos are presented with heaping heaps of meat alongside ensalada, salsa and steaming tortillas for DIY assembly.
La Carnita (John St.)
Loud music, tacos that are overloaded and also a tequila-heavy drinks menu really are a common thread at every of the four locations of La Carnita. Daily specials and select apps (like quesadillas, chorizo meatballs and scorpion wings) are unique at every outpost.
El Pocho
This veranda-endowed antojitos tavern in the Annex is the area to really go for bottles of Mexi-Cali and Negra Modela -style snack food. Tacos, carne asada fries, street corn and tortillas with gauc’ all grace the menu, plus on weekends El Pocho does brunch.
Tenoch
This comida on St. Clair West offers an entire range of traditional Mexican basics. Chilaquiles, tacos, tamales, quesadillas, enchiladas and tortas are all on the menu and best enjoyed in the brilliantly coloured dining room decorated with Luchador masks.
Playa Cabana Cantina
No two restaurants are equally within this family of Mexican eateries. At one place you’ll locate neighbourhood-special takes on tacos and tequila. Other locations delve into comfort food, family-style banquets and Mexican-Korean fusion.
El Rey Mezcal Bar
Sip on cocktails and let your tastebuds tour flights of mezcal at Grant van Gameren’s cacti-adorned saloon in Kensington Market. The kitchen is open until last call serving up late night nibbles, like quesadillas, potato sope, and empanadas.
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